Petit Meslier plantings in France are now down to just a couple of acres. Very few wineries use the variety, and those who do stand out as producing some of the very rarest Champagnes.
Tasting
Appearance
It is a cuvee of pale gold with hints of green.
Aroma
The nose is particularly fresh and fine, with fresh citrus, white flowers and green tea aromas.
Flavour
A champagne for aperitif which is equally good with seafood and light fish dishes.